Causeway Bay Fashion Walk | "Mastery of Guinness Beer"@How to pour Guinness perfectly

Description

Guinness (hereinafter referred to as Guinness), an Irish beer brand founded for more than 250 years, has captured beer fans around the world with its unique brewing process for many years. Guinness will hold the "Mastery of Guinness" at Fashion Walk in Causeway Bay from November 14 to 17, 2024. Beer” experience area, in addition to being guided by experts on how to pour Guinness perfectly, there is also a beer “latte art” service on site, where photos can be taken and printed on the beer foam, allowing you to enjoy a glass of Guinness that is exclusive to you, which is unique and meaningful.
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In addition, the preview day will also showcase Guinness' newly developed MicroDraught 2.0 beer machine for the first time. It uses unprecedented technology to convert draft beer from traditional barrels to cans. It is suitable for use in different restaurants, bars, and event venues. Without losing the original draft beer flavor. To celebrate the event, Guinness also invited the new generation of powerful actor Will Ke to take the lead in experiencing Guinness' new "black" magic MicroDraught 2.0.
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Guinness' limited-time "Mastery of Guinness Beer" expert teaches the secret to pouring the perfect dark beer

This time "Mastery of Guinness Beer" starts with the eye-catching giant golden harp logo of Guinness. As one of the important elements of the Guinness brand trademark, in addition to being a hot spot for check-in, it is also of far-reaching significance. Walk past the harp and come to the back, where an art installation composed of numerous balloons represents the dense layer of nitrogen bubbles that symbolizes Guinness' dark draft beer. The smooth taste it brings gives Guinness its unique charm and is definitely a perfect souvenir. !

Next to the back is the "Guinness Master Class" experience area. Participants will learn how to pour out the perfect Guinness under the guidance of a dedicated person in the "mobile classroom" decorated with eye-catching neon lights.
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Finally, the "students" who have successfully poured the perfect dark beer can also go to the interactive area to use the beer foam printer to create their own cup of Guinness. The on-site staff will help the "students" take photos on the spot and print the photos on the foam. A certificate will be issued as a souvenir, and the event is free of charge. Participants can also enjoy the perfect Guinness poured out by themselves on the spot, making this trip even more unforgettable!

In addition to the teaching experience, Guinness also publicly displayed the new Guinness "black" magic - MicroDraught 2.0 beer machine for the first time in Hong Kong on the media preview day. It uses newly developed technology to greatly reduce the size of traditional large draft beer machines and is suitable for more Used in different places, such as small and medium-sized restaurants, bars and even event venues. At the same time, the storage method of Guinness dark draft beer has been changed from traditional large barrels (Keg) to specially designed thin cans, making it more convenient for small and medium-sized catering businesses to provide guests with a true dark draft beer experience. MicroDraught 2.0 uses patented technology to use air pressure to push beer out of a special can, and then pours beer into a cup at a 45° angle through Guinness’ unique beer nozzle. The semi-automatic operation makes it easy for everyone to pour. A cup of Guinness with perfect foam ratio retains the magic of Guinness dark draft beer while reducing the use of space. It is very suitable for Hong Kong's environment where there is a lot of money. At the same time, MicroDraught 2.0 also won the German Red Dot Design Awards, known as the "Design Oscars", and was professionally recognized by the industry.

Will considers himself a "draft beer Virgo" and is extremely obsessed with the foam ratio and only drinks draft beer with perfect proportions.

Will, a powerful actor of the new generation, was invited to attend the event preview day and was the first to try out the new Guinness MicroDraught 2.0, pouring out a perfect cup of Guinness himself: "As a draft beer lover, I have a certain obsession with providing draft beer in restaurants or bars, even better than what my friends described. As the "Draught Beer Virgo", whenever a bar or restaurant serves a glass of draft beer with a perfect foam ratio, your mood will immediately improve, especially when drinking Guinness dark draft beer. The foam ratio will greatly affect the taste. Today, we are the first to use MicroDraught 2.0. It makes my eyes shine, because I only need to put the uniquely designed Guinness dark draft beer can into the MicroDraught 2.0, and I can easily pour the perfect proportion of Guinness dark draft beer, which makes me "obsessive-compulsive" and physically and mentally comfortable, while also perfecting the foam ratio. It also perfectly restores the taste of the bar. I hope more restaurants and bars will use MicroDraught 2.0 so that I can drink perfect Guinness anytime and anywhere!”